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The Pumpkin Cookbook • Nicola Hill • Hardcover • 1996 • Autumn - $8 (Des Moines - Westside)

The Pumpkin Cookbook • Nicola Hill • Hardcover • 1996 • Autumn 1 thumbnailThe Pumpkin Cookbook • Nicola Hill • Hardcover • 1996 • Autumn 2 thumbnailThe Pumpkin Cookbook • Nicola Hill • Hardcover • 1996 • Autumn 3 thumbnail
57th Street near University

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condition: like new

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The Pumpkin Cookbook
★☆★ First Edition

Purchased from Crate & Barrel - Boston

Details
• Author: Nicola Hill
• Publisher: Hamlyn
• Cover: Hardcover
• Year: 1996
• Pages: 64
• Dimensions: 8 x 0.5 x 8 inches
• Special Features: First edition

Contents
• Comprehensive introduction covering folklore, history and carving ideas for Jack O'Lanterns.
• A host of recipes for every occasion, not just Halloween and Thanksgiving.
• 40+ recipes, including soups, main courses, side dishes, griddle cakes, cheesecake, pies, ice creams, tarts, cookies, cakes, jam, chutney, relish, more.

Review
“The pumpkin pie recipe with walnuts, raisins and brandy is awesome. It replaced our traditional pumpkin pie for Thanksgiving back in November 1999. The pumpkin cookies are fun, and we make them from Thanksgiving through Christmas--always a big hit. When the kids were little, I made the candied pumpkin--gorgeous to give out as gifts especially when add the different colored sugars. It takes a long time to make but well worth the effort. The pumpkin, onion and tomato gratin recipe was a big success. We will make it for our Christmas meal this year. My family and I have had so much fun with this book. I buy all varieties of pumpkins for Halloween. Then, I cook them down, put 2 cups in freezer bags, and I make the recipes from this book all year.” - December 23, 2021

Condition
• Jacket: Like-new
• Pages: Like-new
(scale: new, like-new, excellent, very good, good, fair)

★ Additional vintage cookbooks available

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post id: 7759165487

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